No more chilly eggs

Remember that game from Razzle Dazzle? Let's play it again. Ready? OK,  what's this?

If you guessed, it's spare parts for bunny egg cosies, you'd be right!!

Good guess!

We made some for a friend. 

We used this pattern. The only changes we made were that we used leftover wool sock yarn instead of cotton (because our friend knows how to care for wool!) and we knit them in the round instead of flat (because we can avoid seaming that way). It's a darling pattern, well written and complete.

And each bunny has his own unique personality.

Things best left to the experts

Wired
Copyright © Cheryl Coville 2012

Beware! This is what happens when the uninitiated venture beneath the computer desk. It's not pretty.


We have friends who know things. They know all about computers and web pages. If you live in Kanata (and if you have to ask, you don't) and find yourself in need of a computer guru (who won't make you feel inadequate or stupid, or charge you an arm and a leg) just give Kate and Ed a call. Attfield Associates to the rescue!

Computer stuff requires experts. Drawing does not.

We like to draw ... or, at least Cheryl likes to draw. That's no secret. Did you know drawing's also therapeutic? Drawing is like meditating. Or knitting in the round. It's calming and we can spend hours at it. But one thing drawing is not, is difficult. Anyone can learn to draw. Anyone at all. It's like learning to touch type or play the piano. It's a skill. A learnable skill.

What you do with the skill ... that's where the art comes in.

For anyone who's ever wished s/he could draw, go get yourself a copy of Betty Edward's book, Drawing on the Right Side of the Brain. Do the exercises. Learn to draw. Simple. You're welcome!

Good mail

We got a lovely package in the mail from Michelle at From Head to Fabric.  She has this totally weird idea about her birthday. She doesn't expect gifts. No. She gives them out to other people. So, she had a giveaway to celebrate her birthday and we won!! Imagine that. In the midst of all the bad stuff that's been going on around here, we won. It's the world's way of sayin' life goes on, we guess.

Michelle sent us the fat quarter of fabric she had shown on her blog but, apparently that wasn't enough. No. She sent us a quiltlet she'd made. Isn't it beautiful? It's bright and cheery and it's so spontaneous in the way she put it together. It's exactly the kind of assemblage we were going for when we were working on our knitting quilt (which is still lying in pieces around here somewhere). As well, she sent a pretty card. At first, we thought it was a photo of an antique quilt but in fact, it's a painting of a quilt, in watercolour, graphite and coloured pencil, and it is exquisite!! We wish Michelle many, many more birthdays!

We'll leave you today with a photo we took last night just as the setting sun hit our phlox.

Cheers!

We couldn't resist

We saw some lovely beads that BastilleBleu.com had for sale. We're big fans of her lampwork beads. Unfortunately, by the time we saw them, they were sold. Drat! Isn't that always the way? But Nikki made us some as a custom order. Here's a close-up view:

We think she'd probably make you some if you asked her nicely. 

Cassie says, "Go on. You know you want some."

Presents in the mail

When yer feelin' down, there's nothing nicer than getting an unexpected treat in the mail. This is from our friend Sue at  Supermom - No Cape! who is a fabulous seamstress. Obviously.

Look at the tiny, perfect scissors!!

Hope she won't mind if we stuff the bag with a sock knitting project from time to time. It's the perfect size for that.

You should click over and look at  Sue's first published pattern. It's for a crocheted angel and while we don't talk much about crocheting, it is on our list of guilty pleasures.

~ Hope everybody has someone nice in their lives (like Sue)!

Spammy spam spam

Over the past few weeks, we've been noticing a disturbing trend. Mr (or Mrs, we suppose) Anonymous has been busy, busy leaving comments on our blog posts. Now, Dear Readers, you're probably completely unaware of this unless you have your very own blog with your very own anonymous spammers because Blogger, bless his heart, is very good at weeding out the comments. Blogger quarantines them all but we still get them delivered to us by email. Some of them are just dumb but some of them, oh, some of them are worthy of true derision. So, in that spirit, we thought we'd share one of the best ... minus the hotlink that always accompanies spam. Here goes.... on the post Relaxation 6 cookies at a time, which was clearly about decorating cookies, our friendly spammy follower has written:

"Great goods from you, man. I've understand your stuff previous to and you are just too magnificent. I actually like what you have acquired here, certainly like what you are saying and the way in which you say it. You make it entertaining and you still take care of to keep it wise. I can not wait to read much more from you. This is really a terrific web site.
My website : how to know when a boy likes you at a party"

Did you hear that? We are truly "too magnificent". Ah, it's so good to be appreciated.

Sharing a recipe!

We're not sure how many of you know that the real, original Grandma Coco was our very own paternal grandmother. She was a talented seamstress and, in fact, provided for her family of 4 kids during the dark days of the depression entirely by her needlework skills. She was also a fabulous cook!! There are so many stories we could recount on the subject of her cooking. She was a legend. At least within the family.

We remember maple walnut layer cake and chili sauce and icicle pickles!! And bread!!! She baked the best bread. Irish potato bread. Grandma Coco had one little quirk. A tiny one, really. Almost insignificant.

When asked for her recipe, she gave it to you ... sort of. That is to say, it was sometimes difficult to duplicate her recipes. We've never been sure if she did this intentionally or if she just had a basic recipe (the one she wrote down and handed to you) and she riffed on it when she actually cooked it, the way a jazz musician improvises on the fly.

So, because a couple of you, dear readers, have asked, here is our recipe for Date Sandwich Cookies and we're trying really hard to give you the real deal. We started with the cookie recipe we shared a while ago. Click on the link to find it again: http://grandmacocosdesigns.blogspot.ca/2012/02/best-cookie-recipe-ever.html  It's a very versatile cookie recipe that we recently found. It's not a family heirloom ... at least not yet.

We rolled the cookies out thinly this time and cut them with our mother's old round cookie cutter. We baked them as usual. While they cooled, we made the date filling.

Date filling is a mystery to us. We've seen lots of recipes, even old ones, that add sugar and we've never been sure why you'd do that. Dates are so sweet all on their own. We just chop up some dates to break them up a bit. How many, you ask? Well, OK. A handful. We put them in a small saucepan and just barely cover them with fresh water. Add a pinch of salt, if you like, and turn the heat on. Simmer them (being careful to stir the mixture so it doesn't scorch) until the excess water has evaporated and it's the consistency of jam. That's it. Let the date filling cool a bit and then spread a little between 2 thin Brown Sugar Oatmeal Shortbread Cookies. That's it! Simple. Simple.

Our mother-in-law made a very nice spiral cookie with date filling in it. We must hunt for that recipe. It was one she made for Christmas. A rolled-up log of cookie dough with date filling, chilled in the fridge and then sliced and baked. The cookies which inspired our sandwich cookie were made years ago by a bakery in Kingston, Ontario that is no more. A large-ish round oatmeal cookie folded over a dollop of date filling and then baked. Oats and dates. Yum! And of course, now that we think about it, what's a Date Square if not that? Did you know that the Date Square we know and love is known in Western Canada as Matrimonial Cake? How cool is that?  The history of cooking is a fascinating subject all on its own.